Restaurant of the week

Restaurant of the Week: The Lobster Pot

The origins of the new winter menu, honouring head chef, Sebastian Mendu for his 38 years of loyal service, makes for a heartwarming story.
Top

Thanx for your referral. We have no doubt your friends will love our newsletter as much as you!

Don't forget to verify your email.

to our FREE newsletter
SUBSCRIBE to our FREE newsletter.




SELECT your titles:

South Coast Herald


Your details:


Your friends:

I didn't sign up for this
I'd like to see and read more... (Please indicate in comments section below)
I'm relocating (Please indicate where to)
Other